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枫下家园 / 美食天地 / 今天做了核桃酥比较成功,但是色泽上比较浅,怀疑上色有问题,请问如何更好地上色?(我只用酥油)
-freebirdie(想飞飞不高);
2006-4-7
(#2891827@0)
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想上色不放糖是不行的。
-bicycle(單車);
2006-4-7
(#2891836@0)
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不太可能吧,放糖是炖肉上色,在cookie表面上放糖会糊的。。(cookie成分里有糖)
-freebirdie(想飞飞不高);
2006-4-7
(#2891861@0)
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brown suger
-ffa500(橙色);
2006-4-7
(#2891855@0)
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Thx.That is the one of what I was thinking.But in the recipe it 's fine icing suger.Whatever next time i will try replacing with brown suger.
-freebirdie(想飞飞不高);
2006-4-7
(#2891876@0)